Lai Thai
Appetizers
1.Satay (4)

$6.45
Slices of BBQ pork, chicken, or beef cooked with coconut milk and curry powder served with peanut sauce and cucumber sauce.
2.Crab Rangoon (6)

$6.45
Wonton wrappers stuffed with crab meat and a blend of imported cheeses with a hint of curry.
3.Mee Grob

$5.95
Crispy rice noodles with fried shrimp and tomato sauce.
4.Kheaw Grob (12)

$5.95
Fried wontons stuffed with seasoned minced prok. Served with plum sauce.
5.Kanom Jeeb (5)

$6.45
Steamed dumplings stuffed with pork and bamboo shoots.
6.Combination Platter (2 of each)

$10.95
Combination plate of spring roll, steamed dumpling, oriental shrimp, crab rangoon and rice paper stuffed with seasoned pork. Served with cucumber sauce and dumpling sauce.
7.Tao Hoo Tod

$6.45
Deep fried tofu served with plum sauce and crushed peanuts.
8.Por Pia Tod (2)

$3.00
Seasoned minced chicken, clear noodles and combination of mixed vegetables wrapped in a flour sheet. Fried and served with plum sauce.
9.Thai Spring Roll (5)

$5.95
Seasoned ground pork, bean thread, and black mushroom wrapped in rice paper. Served with plum sauce and crushed peanuts.
10.Fresh Roll (2)

$4.95
Cooked shrimp, lettuce, bean sprouts, basil leaves, and rice nooldes wrapped in spring roll skin. Served with hoisin sauce.
11.Tod Mun (8)

$5.95
A delicious mixture of fresh ground fish, green beans and Thai curry spices fried to a crispy golden borwn. Served with cucmber sauce.
12.Moo Warn

$5.95
Sweet crispy pork with pineapple chunks, scallions, and crispy noodles.
14.Angel Wings (2)

$6.95
Chicken wings stuffed ground pork, bean thread, and black mushrooms. Served with cucmber sauce and ground peanuts.
15.House Wings (10)

$6.95
Fried chicken wings marinated in your choice of garlic and pepper sauce or sweet and sour sauce.
16.Kra Tong Thong (7)

$6.95
Mini dough shells filled with seasoned minced chicken, corn, water chestnuts, peas, and carrots. Served with cucmber sauce.
17.Curry Puff (2)

$6.45
Pastry shell stuffed with chicken, sweet potatoes, carrots, oinions and curry powder. Served with cucumber sauce.
18.Orinetal Shrimp (6)

$6.45
Deep fried seasoned shrimp wrapped with rice paper. Served with cucumber sauce.
19.Hoi Opp

$7.95
Steamed mussels with fresh lemon grass and basil leaves.
Soups
20.Goy Teaw

$3.25
Rice noodles soup with bean sprouts, scallions and yourchoice of beef, pork or chicken.
21.Tom Kah Gai

$3.75
Chicken cooked in coconut milk with scallions, galanga and lime juice.
22.Tom Yum

$3.75
Specially seasoned with lime juice, scallions, lemon grass, pepper and straw mushrooms. Choice of chicken or shrimp.
23.Tom Yum Talay Tong

$3.95
Assorted seafood, seasoned with pepper, lemon grass, scallions,lime juice and straw mushrooms.
24.Gang Jued Look Chin Pla

$3.25
Fish balls in shrimp soup with scallions and nappa cabbage.
25.Vegetable Coconut Soup

$3.25
Mixed vegetables cooked in coconut milk with galanga and lime juice.
26.Rice Soup

$3.25
Choice of chicken or shrimp with rice, sprinkled with scallions and a touch of well cooked garlic oil.
27.Geaw Nam

$2.95
Wontons stuffed with seasoned pork, topped with slices of roasted porkin a clear chicken broth soup, sprinkled with bean sprouts,scaollions and a touch of well cooked garlic oil.
28.Vegetable Soup

$2.95
Tofu soup with mixed vegetables, sprinkled with scallionsand a touch of well cooked garlic oil.
Salads
29.Yum Po Tak

$8.95
Assorted seafood mixed wiht onions, bell peppers and lime juice.
30.Yum Nea

$7.95
Slices of char-broiled steak, seasoned with Thai herbs, red onions, spices and lime juice.
31.Yum Pla Merk

$7.95
Cooked squid with red onions, lime juice, bell peppers and chili paste.
32.Yum Ped

$7.95
Duck strips mixed with red onions, scallions, and lime juice on a bed of lettuce.
33.Nam Sod

$7.95
Minced pork, well cooked with lime juice, red onions, ginger, and peanuts.
34.Pra Goong

$8.95
Grilled shrimp cooked with red onions, bell peppers, lime juice and chili paste.
35.Yum Kun Cheng

$7.95
Cooked Chinese sausage with cucumber, red onions, scallions, lime juice, and bell peppers.
36.Thai Salad

$4.50
Lettuce, cucmbers, tomatoes, broccoli, carrots, green onions, red onions, and slices of boiled egg, topped with peanut sauce and side of potato chips.
37.Larb Gai

$7.95
Minced chicken cooked with red onions, ground roasted rice and lime juice.
38.Yum Woon Sen

$8.95
Shrimp and minced chikcen cooked with clear noodles, black mushrooms, lime juice, red onions, and bell peppers.
Curries
All entrees are served with steamed jasmine rice. Once you click on an item, you are able to select your choice of meat.
39.Gang Ped

$9.45
Thai red curry with coconut milk, basil leaves and bamboo shoots.
40.Gang Keow Warn

$9.45
Thai green curry with coconut milk, basil leaves and eggplant.
41.Gang Keow Warn Lai Thai

$9.45
Green curry with coconut milk, basil leaves, peas, tomatoes, mushrooms and carrots.
42.Gang Musamun

$9.45
Sweet Musamun curry with potatoes, peanuts and onions.
43.Gang Chu Chee

$9.45
Chu Chee curry sauce with coconut milk and bell peppers.
44.Gang Panang

$9.45
Panang curry with coconut milk and mixed vegetables.
45.Gang Pah

$9.45
Clear curry with mixed vegetables and basil leaves.
Noodles
All entrees are served with steamed jasmine rice. Once you click on an item, you are able to select your choice of meat.
46.Pad Woon Sen

$9.45
Sauteed clear noodles with egg and mixed vegetables.
47.Pad Thai

$9.45
Rice noodles sauteed with egg, ground peanuts, scallions and bean sprouts.
48.Pad See Eew

$9.45
Sauteed rice noodles with egg and broccoli.
49.Pad Ba Mee

$9.45
Sauteed egg noodles with mixed vegetables.
50.Pad Rad Nah

$9.45
Stir fried rice noodles, topped with gravy of brocooli, baby corn, carrots and mushrooms.
51.Pad Kee Maow

$9.45
Stir fried spicy rice noodles with egg, green beans, bell peppers, onions and basil leaves.
Stir Fried
All entrees are served with steamed jasmine rice. Once you click on an item, you will be able to select your choice of meat.
52.Pad Prig Khing

$9.45
Sauteed with Prig Khing curry and green beans.
53.Pad Ka Na

$9.45
Broccoli and carrots sauteed with brown sauce.
54.Pad Bai Gra Proud

$9.45
Sauteed with strips of bamboo shoots, basil leaves and bell peppers.
55.Pad Khing

$9.45
Sauteed with ginger, onions, scallions and black bean sauce.
56.Pad Prig Sod

$9.45
Sauteed with bell peppers, onions and basil leaves.
57.Tod Gra Tiem Prig Thai

$9.45
Sauteed with mixed vegetables and black pepper in a garlic sauce.
58.Pad Preow Warn

$9.45
Thai style sweet and sour sauce with tomatoes, cucumbers, onions, carrots, bell peppers and scallions.
59.Pad Hed Sod

$9.45
Sauteed with broccoli, mushrooms, baby corn and scallions.
60.Pad Ped Nor Mai

$9.45
Sauteed with slices of bamboo shoots, bell peppers and basil leaves.
61.Pad Med Ma Muang

$9.45
Sauteed with cashew nuts, scallions, diced onions and bell peppers.
62.Pra Ram Lon Srong

$9.45
Sauteed broccoli topped with peanut curry sauce.
63.Siam Vegetables

$9.45
Sauteed mixed vegetables with sweet pepper sauce.
64.Ma Kher Pad Prig

$9.45
Sauteed eggplant, bamboo shoots, straw mushrooms, bell peppers, basil leaves and scallions.
65.Pad Puk Ruam

$9.45
Sauteed mixed vegetables in a brown sauce.
Specialties
Lai Thai Duck

$15.95
Tender boneless roasted duck and our special sauce topped with baby corn, cashew nuts and straw mushrooms.
Ped Gra Teim

$15.95
Tender boneless roasted duck topped with garlic sauce, black pepper and Thai herbs. Served with sauteed mixed vegetables.
Siam Chicken

$15.95
Sauteed chicken with sweet pepper sauce and mixed vegetables.
Gai Yang

$12.95
Whole cornish hen marinated with black pepper, garlic and Thai herbs. BBQ and served with sweet pepper sauce.
Goong Non Hare

$16.95
Jumbo shrimp sauteed in garlic, black pepper sauce and mixed vegetables.
Hurricane Shrimp

$16.95
Grilled jumbo shrimp and mixed vegetables, topped with our curry sauce and crispy basil leaves.
Double Delight

$16.95
Shrimp and chicken cooked in green curry sauce on a bed of breaded eggplants.
Hor Mok Seafood

$16.95
Shrimp, mussels, squid, scallops and nappa cabbage with egg. Cooked in red curry and coconut milk.
Seafood Paradise

$16.95
Sauteed crab claws, shrimp and scallops with egg, ginger, celery  and scallions in yellow curry sauce.
Pad Talay

$16.95
A sizzling hot plate of shrimp, scallops, imitation crab meat and squid in spicy chili sauce with broccoli and mushrooms.
Potek (Seafood Combination)

$16.95
Rice noodles sauteed with egg, ground peanuts, scallions and bean sprouts.
Pepper Steak

$15.95
Specially marinated slices of tender steak stir-fried with fresh green peppers and onions in a dark sauce. Served on a sizzling hot plate.
Hurricane Grouper

$15.95
Breaded grouper topped with curry sauce on a bed of mixed vegetables.
Fried Rice
66.Kao Pad

$6.95
Thai fried rice sauteed with egg, scallions, onions and your choice of chicken, pork, beef, tofu or vegetarian.
67.Kao Pad Talay

$7.95
Thai fried rice sauteed with egg, scallions, onions and your choice of imitation crabmeat or shrimp.
68.Kao Pad Ruam

$7.95
Combination fried rice sauteed with egg, onions, scallions, shrimp, chicken, pork and beef.
69.Kao Obb Mor Din

$7.95
Our special rice dish with Chinese sausages, chicken and shrimp.
Fruits & Desserts
Sung Ka Ya Fuk Tong

$3.50
Pumpkin custard-like dessert made with egg and coconut milk.
Crunchy Banana Coins (8)

$3.95
Banana slices wrapped in a wonton wrapper, deep fried, and topped with honey.
Koi Bud Chee

$3.50
Banana cooked in coconut milk and palm sugar. Served warm.
Ice Cream

$3.95
Homemade coconut ice cream topped with ground peanuts and cherry.
Lai Thai Ice Cream Combo

$4.95
Homemade coconut ice cream topped with ground peanuts, cherry and your choice of lychee, fruits or crunchy banana chips.
Lychee

$3.95
Thai tropical fruit in syrup with crushed ice cream.
Thai Donuts (8)

$3.50
Thai fried donuts served with cream sauce topped with ground peanuts.
Side Orders
Extra Vegetables

$2.00
Extra Egg

$1.50
Chicken

$2.00
Beef

$2.00
Pork

$2.00
Rice

$3.00
Noodles

$3.00
Peanut Sauce
Small

$1.00
Medium

$3.00
Large

$6.00
Curry Sauce
Red, green or Panang Curry
Medium

$3.00
Large

$6.00
Lunch Specials
Select one of the items from #1-12 and get one choice of an appetizer or soup for $5.95.
L1 Pad Khing

$5.95
Chicken, pork or beef sauteed with ginger, onions, scallions and black bean sauce.
L2 Pad Hed Sod

$5.95
Chicken, pork or beef sauteed with straw mushrooms, broccoli and baby corn.
L3 Pra Ram Lon Srong

$5.95
Chicken, pork or beef sauteed with peanut sauce and mixed vegetables.
L4 Pad Ka Na

$5.95
Chicken, pork or beef sauteed with broccoli, carrots and brown sauce.
L5 Mussamun Gai

$5.95
Chicken in sweet Mussamun curry, with potatoes, peanut sauce and onions.
L6 Pad Bai Gra Proud

$5.95
Chicken, pork or beef sauteed with bell peppers, strips of bamboo shoots and basil leaves.
L7 Pad Puck Puam

$5.95
Chicken, pork or beef sauteed with mixed vegetables and garlic sauce.
L8 Pad Prig Khing

$5.95
Chicken, pork or beef sauteed with Prig Khing curry paste and green beans.
L9 Gang Ped

$5.95
Chicken, pork or beef with red curry, coconut milk and bamboo shoots.
L10 Pad Preow Warn

$5.95
Chicken, pork or beef sauteed with sweet & sour sauce, tomatoes, pineapples, cucumbers and onions.
L11 Panang

$5.95
Chicken, pork or beef with Panang curry sauce and mixed vegetables.
L12 Pad Med Ma Muang

$5.95
Chicken, pork or beef sauteed with cashew nuts, onions and scallions.
Lunch Noodles
L13 Pad See Eew

$6.95
Sauteed rice noodles, egg and broccoli with your choice of beef, pork or chicken.
L14 Pad Thai

$6.95
Sauteed rice noodles with chicken, egg, ground peanuts and bean sprouts.
L15 Pad Ba Mee

$6.95
Sauteed egg noodles with mixed vegetables and your choice of pork, chicken or beef.
L16 Pad Kee Maow

$6.95
Stir fried spicy rice noodles with beef, egg, green beans, bell peppers, onions and basil leaves.
Lunch Fried Rice
L17 Kao Pad

$6.95
Thai fried rice sauteed with egg, scallions, onions and your choice of chicken, pork, beef, tofu or vegetarian.
L18 Kao Pad Talay

$7.95
Thai fried rice sauteed with egg, scallions, onions and your choice of shrimp or imitation crab meat.
L19 Kao Pad Ruam

$7.95
Combination fried rice with chicken, pork, beef, shrimp, egg, onions and scallions.




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